Italian Sausage, Onions & Peppers, and Fettucine

Fry the sausage to brown on all sides

Then put sausauge in crockpot, no need to add liquid the sausage will make its own while cooking.

Add sliced peppers and onions, cook on low for 5-6 hours, stirring occasionally

Cook fettucini to 'al dente', put sausage over pasta and toss until all is completely mixed

Make a salad and serve with red wine.
Yummy!

 

INGREDIENTS: Italian sausage; 3 green peppers, sliced; one medium onion, sliced; fettucini; salad greens, red onions, other salad ingredients that you like; red wine (optional).