Steak, Black Rice, Garlic, Peppers, Bread & Salad

I grilled two Top Sirloins, Garlic with olive oil in tinfoil, Anaheim Chilies stuffed with Jalapeno String Cheese, Bread in Foil.

  Baby Greens, Avocado, Red Onion, Blue Cheese Crumbles, Carmelized Pecans                                                                        

Finished Steak and Garlic in Foil

Black and Thai Jasmine Rice mixed

INGREDIENTS:   Steak, Rice, Salad Greens, Avocado, Red Onions, Blue Cheese Crumbles, Olive Oil & Balsamic Vinegar Dressing, Garlic, Anaheim Peppers, String Cheese (choice of kinds), Foil, Bread

DIRECTIONS:  Season Steak, Cut top of Garlic off, drizzle Olive Oil, and wrap in foil. Cut off and core Peppers, stuff with 1/2 stick of String Cheese, wrap in Foil. Put Salad together, start Rice. Grill Steak. Towards end of grilling Steak, put Garlic and Peppers on top level of grill, cook ten minutes, put Bread on top shelf for 3-5 minutes.